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    Wuhan Chortle 
    Bio-Chem Technology Co., Ltd.
    Address: Building 16, area 1,
    Gongnong Bio-Park, No. 888
    , Gaoxin Avenue,
    Donghu (East Lake)
     Development Zone, 
    Wuhan 430206, PR China
    Tel: +86-27-87455255 
    Fax: +86-27- 87455255
    Web: www.whcbc.com 
    Email: whcbc@sohu.com 


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    Hydrolyzed Wheat Protein

    ( Hydrolyzed Wheat Protein )


     HYDROLYSED WHEAT GLUTEN(HWG)is a product prepared by an enzymatic hydrolysis of vital wheat gluten.

     It can be used in biochemical ingredients, Nutrition products (health care products, body building products, including milk beverage, ice cream, yogurt, milk substitutes, milk powder), seasoning, spice, and soy sauce, cream, meat products, dairy products, nondairy creams, nutrition rice flour, chewy candies, and protein source for fermentation, milk powder replacement, emulsified sauces, and beverages.


    Provides protein, Easy to digest and absorb, Protection of intestinal membrane


     It can also be used as feed for ablactating.


    Protein  >80%  (Nx6.25,dry)




    Wuhan Chortle Bio-Chem technology Co. ,Ltd.

    Add: No888, Gaoxin,Ave., Donghu  district, Wuhan 430206, P.R. China

    Tel: +86-27-87455255 or +86-13807153159

    Fax: +86-27- 87455255

    Web: hahmzx.com 

    Email: whcbc@sohu.com  or  13396885@qq.com